Installation Guide
Tools Needed:
- Adjustable wrench
- Level
- Screwdrivers (flat and Phillips)
- Gas line connector (for gas models)
- Tape measure
Step-by-Step Installation
- Choose Installation Location: Select a location with proper ventilation and clearance from combustible materials.
- Remove Packaging Materials: Remove all shipping materials and protective films from the oven.
- Gas/Electric Connection: For gas models, connect to proper gas supply line. For electric models, connect to dedicated 240V circuit.
- Ventilation Setup: Ensure proper ventilation system is installed according to local building codes.
- Secure Installation: Secure the oven in the cabinet or wall opening using provided mounting hardware.
- Level the Oven: Adjust leveling legs to ensure the oven is perfectly level from front to back and side to side.
- Test Operation: Perform initial test run to check all functions and ensure proper operation.
Specifications
Model Series | WOS51EC0AS |
Type | Electric/Gas Wall Oven |
Color | Stainless Steel / Black |
Capacity | 5.1 cu. ft. |
Oven Interior | Porcelain Enamel |
Control Type | Electronic Touch Controls |
Energy Rating | Energy Star Certified |
Power Requirements | 240V, 60Hz, 30A (Electric) / Natural Gas (Gas Models) |
Dimensions (HxWxD) | 58.5 x 59.7 x 56.5 cm |
Weight | 45 kg |
Temperature Range | 170°F - 550°F (77°C - 288°C) |
Warranty Information
- Full Warranty: 1 year parts and labor
- Oven Cavity Warranty: 10 years on porcelain enamel
- Additional Coverage: Optional extended warranty available
For warranty service, contact Whirlpool Customer Service at 1-800-253-1301 or visit Whirlpool.com
Key Features
AccuBake Technology
Advanced temperature management system that maintains precise oven temperatures for consistent baking results every time.
Convection Cooking
Evenly distributed heat with a fan that circulates air throughout the oven cavity, reducing cooking times and improving results.
Frozen Bake Technology
Special setting that allows you to bake frozen foods without thawing, automatically adjusting time and temperature.
Steam Clean
Easy cleaning function that uses steam to loosen baked-on spills and grease, making cleanup quick and effortless.
Precision Cooking Probes
Built-in temperature probes that monitor internal food temperature and automatically shut off when desired doneness is reached.
EasySelect Control System
Intuitive touch controls with clear display and straightforward navigation for easy operation.
Cooking Modes Explained
Bake
Traditional baking with heat from bottom element, ideal for cakes and casseroles
Convection Bake
Circulated heat for even baking and browning, perfect for multiple racks
Broil
High heat from top element for browning and searing meats and fish
Convection Roast
Combination of bake and broil with fan circulation for perfect roasting
Warm
Low temperature setting to keep cooked foods warm without drying out
Self Clean
High heat cycle that turns spills and grease to ash for easy cleanup
Troubleshooting
Problem | Possible Cause | Solution |
---|---|---|
Oven won't heat | Power issue, control lock activated, faulty element | Check power supply, disable control lock, check heating elements |
Uneven cooking | Improper rack placement, faulty temperature sensor | Use correct rack position, check oven temperature calibration |
Oven door won't close | Obstruction in door, hinge issue, latch problem | Clear obstructions, check hinges and latch mechanism |
Error codes displayed | Sensor failure, control board issue, wiring problem | Refer to error code chart, reset oven, check connections |
Gas odor (gas models) | Improper ignition, gas leak, ventilation issue | Check ignition system, inspect for gas leaks, ensure proper ventilation |
Control panel unresponsive | Power surge, control lock, faulty touchpad | Reset circuit breaker, disable control lock, check touchpad |
Error Codes
- F1: Oven temperature sensor failure - Contact service
- F2: Oven too hot - Check ventilation and temperature sensor
- F3: Oven not heating - Check heating elements and power supply
- F4: Control board communication error - Reset oven
- F5: Door lock mechanism failure - Check door latch
- F7: Shorted key - Clean control panel and reset
Manual Downloads
Current Model Manuals
WOS51EC0AS
5.1 cu. ft. Electric Oven
WOG51EC0AS
5.1 cu. ft. Gas Oven
WOS30EC0AS
3.0 cu. ft. Single Oven
WOD70EC0AS
7.0 cu. ft. Double Oven
Popular Previous Models
WOS34EC0AS
3.4 cu. ft. Electric Oven
WOG51EC0AB
5.1 cu. ft. Black Oven
WOS27EC0AS
2.7 cu. ft. Compact Oven
WOD51EC0AS
5.1 cu. ft. Dual Fuel